【编号】 0169
【名称】 酒明串珠菌培养基
【成份】 Glucose 10.0 g
Peptone 10.0 g
Yeast extract 5.0 g
Tomato juice 250.0 ml
MgSO4·7H2O 0.2 g
MnSO4·4H2O 0.05 g
Distilled water 750.0 ml
pH 4.8
[note]: Each tube distributed the broth 10ml
then sterilized. Before inoculation
0.5ml of 1% cysteine phosphate added to each tube.