【成份】
1049 HORIKOSHI-I MEDIUM with 2%NaCl
Glucose 10.0 g
Polypepton (Nihon Pharm. Co.) 5.0 g
Yeast extract 5.0 g
K2HPO4 1.0 g
NaCl 20.0 g
MgSO4·7H2O 0.2 g
Agar 15.0 g
Distilled water 900.0 ml
After autoclaving
aseptically add 100 ml of a sterile 10% Na2CO3 solution to the medium. Check final pH to be about 10.0.