Strain Number:LMG 23640
Speciesname:Salinicoccus jeotgali Aslam,Lim,Im,Yasir,Chung and Lee 2007 VP
Other collections'numbers:KCTC 13030;Lee S2R53-5
Restrictions:Biohazard group 1
Status:Type strain
Biological origin:fraditional Korean fermented seafood(jeotgal)
Geographic origin:Daejeon Korea,Republic of
Isolated by:Aslam Z.,KAIST-Korea Advanced Institute of Science and Technology,Lab.of Applied and Molecular Microbiology
Depositor:Lee Sung-Taik,KAIST-Korea Advanced Institute of Science and Technology,Lab.of Applied and Molecular Microbiology
History:<-2006,Lee Sung-Taik,KAIST-Korea Advanced Institute of Science and Technology,Lab.of Applied and Molecular Microbiology<-Aslam Z.,KAIST-Korea Advanced Institute of Science and Technology,Lab.of Applied and Molecular Microbiology(2005)
Conditions for growth:Medium 12,28°C